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Heyy... guys
Myself Niti Saxena
Today i will make Dhaniya panjiri
Ingredients-
4 tsp desi ghee
1 cup dhaniya powder धनिया पाउडर
1/2 cup powdered sugar पिसी चीनी
1/4 cup grated dry coconut सूखा नारियल/खोपरा
1/2 cup chopped Lotus seeds मखाना
1/2 tsp cardamom powder इलायची पाउडर
10-12 chopped almonds बादाम की कतरन
10-12 cashews काजू की कतरन
1/4 cup melon seeds खरबूजे के बीज
Heat ghee in a pan. Add coriander powder and roast on low heat till fragrant and browned. Keep stirring constantly.
Fry the cashew nuts and almonds till slightly browned.Remove from ghee and keep aside.
In the same ghee, roast the makhane till crispy n Crunchy.Remove from the pan and chop them.
Heat 1tsp ghee in a pan. Mow roast grated coconut, melon seeds.Remove from heat and let cool.
Once the Dhaniya powder is cooled completely, add the powdered sugar and roasted dry fruits.
Store the panjiri in an air tight container for up to a week.
Janmashtami special recipes -
panchamrut...
https://youtu.be/NR-1BDzsG6o
Aate ki panjiri...
https://youtu.be/0euiajknAA8
Mewa Pak....
https://youtu.be/uCvmPpZp5wM
#dhaniyapanjirirecipe #janmashtamispecial #janmashtamiprasad #kanhajikabhog #panjirirecipe #pujabhog #bhogfor janmashtami #dhaniyekipanjiri #janmashtamirecipes #janmashtamibhog #kathakaprasad
1. जन्माष्टमी स्पेशल
2. जन्माष्टमी का प्रसाद
3. जन्माष्टमी का भोग
4. पंजीरी कैसे बनाएं
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